New Year’s Day Brunch Menu

1st January 2013
11.00 am – 3.00 pm

Assortment of Pastries & Cereals & Breads & Toast

Selection of Fruit Juices

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HOT DISHES

Selection of Traditional Scottish Breakfast Fayre

Venlaw Egg Benedict

Kedgeree

Steak Pie

Lamb Stovies with Onion Gravy & Oatcakes

Selection of Vegetables & Potatoes

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COLD DISHES

Smoked Salmon

Tomato & Basil Salad

Traditional Coleslaw

Cucumber & Mint Salad

Rice & Pepper Salad

Smoked Chicken Waldorf Salad

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DESSERTS

Selection of Desserts

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Tea & Coffee


£22.50 per person
Children under 12 years £15.50